No products
Check out
Manual isobaric filler.Transfer machine, dosage after disgorging, isobaric filler for sparkling wine.Possibility of a depressor motor to create a vacuum in the bottle.
Machine to transfer still wines by Champenoise method of two standard bottles 0.75 lts to 1 magnum bottle 1.5 Lts. Pneumatic operation. Production aprox 80-100 bottles / hour Possibility of coupling air compressor.
Table-top version for autoclave pressure filling, maximum pressure 6 bar (2 Nl / cycle), AISI 304 stainless steel structure, consists of two pipes 14 mm diameter with conical seal, bottle diameter up to115 mm. and height up to 375 mm. Power 230 V - 50 Hz. Automatic operation: bottle lift, introduction of gas under...
Autoclave pressure filling, maximum pressure 6 bar (2 Nl/cycle), AISI 304 stainless steel structure, consists of six 14 mm diameter spouts with conical seal, bottle diameter up to 115 mm and height up to 375 mm.Power supply 230 V - 50 Hz.Automatic operation: bottle lifting,introduction of pressurized gas and product...
Manual machine, performing disgorging (ice disgorging), liquor dispensing and refilling operations for a production up to 150 bottles/h Chassis entirely made of stainless steel. Disgorging station to work with neck freezer Support to place the bottle in position for the liquor dosing and refilling operations....
Inertizer to introduce nitrogen inside the bottles before filling them. Adjustable for any bottle shape and size. To inject gas / nitrogen from the bottom of the empty bottle or on top of the full bottle. Regulators adjustable in height and inclinations, reducer for pressure adjustment, reducer for nitrogen...
Semi-automatic isobaric capping filler for filling beer and corking the crown cap. Cap: crown. Voltage: 220V and 380V. Weight: 200kg. Size: 1800 × 800 × 2400 mm. Production: 300-600 bottles / hour. Suitable for bottles: 330ml at 2L. Siemens control system. Availability in 4 pipes.
Semi-automatic isobaric capping filler for filling beer and corking the crown cap. Cap: crown. Voltage: 220V and 380V. Weight: 200kg. Size: 1800 × 800 × 2400 mm. Production: 300-600 bottles / hour. Suitable for bottles: 330ml at 2L. Siemens control system. Availability in 6 pipes.
Semi-automatic isobaric capping filler for filling beer and corking the crown cap. Cap: crown. Voltage: 220V and 380V. Weight: 200kg. Size: 1800 × 800 × 2400 mm. Production: 300-600 bottles / hour. Suitable for bottles: 330ml at 2L. Siemens control system. Availability in 8 pipes.
Inertizer to insert Asdod inside the bottles before filling. Adjustable to any shape and size vaig donar bottle. To inject gas / assoto from the fons of the empty bottle or at the top of the full bottle. Regulators adjustable in height and inclinations, reducer for pressure adjustment, reducer for assoto cylinder,...