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TALCOLIVA SACK 30 KG. TALCOLIVA is a lipophilic mineral, which acts on the emulsion of olive oil in water, breaking it, which reduces the oil content in vegetation waters (recommended in those known as “difficult pastes”). Talc is one of the most used technological adjuvants during the process of extracting virgin...
Microtalco is manufactured with the best mineral, selected and enhanced by grinding and micronization. The use of natural Microtalco is statistically proven in the virgin olive oil manufacturing sector due to its interest and improvement in the treatment of emulsified pastes. Due to its high purity properties, it is...
Enzyme to Optimize Olive Oil Extraction EZIMA OLEOCEL is a multi-enzyme preparation designed to increase olive oil extraction yield, facilitating oil release without affecting its quality. Its combination of cellulase and beta-glucanase, along with secondary activities of hemicellulase and xylanase, enables the...
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